Restaurant in Sitges
serving Catalan cuisine
OPEN ON MAY 28th
Welcoming and homely restaurant in Sitges - one of the most popular places in the Mediterranean - in an authentic Catalan country house dating from the early 1900s. Both inside and out, you will experience a typical Catalan country house - from the sundial on the façade to the decoration in the dining areas.
Our menu is based on Catalan cuisine and includes classics such as "grandma's snails", escudella meat and vegetable stew, cannelloni, botifarra sausage with white beans, and for dessert: crema catalana and soft cheese served with honey. In season, you won't want to miss our calçotadas: huge barbecued spring onions, which you dip into romesco nut and red pepper sauce. Select from our extensive list of more than 300 wines.
We have private rooms for your event (family or business) and offer special menus for groups.
In the surrounding area there is plenty to do: take a walk by the sea, visit the Cau Ferrat, Maricel and Romàntic museums, or pick one of the hiking trails that go through Garraf Natural Park.